Maitake Mushroom Extract

1.Product Name:Maitake Mushroom Extract

2.Latin Name:Grifola frondosa

3.Product Presentation:Grifola is a large mushroom that grows in the mountains of the Far East, as well as North America and Europe. Also known as "maitake mushrooms", maitake is known for its delicious taste and health benefits. Legend has it that whoever finds this rare and precious mushroom will dance with joy. Others attribute their name to the mushroom's overlapping fruiting bodies, which look like dancing butterflies. Historically, maitake was used as a tonic and adaptogen. It is used as a food to help promote well-being and vitality. Traditionally, consumption of these mushrooms has been thought to prevent high blood pressure and cancer, among other things, and has become the focus of modern medical research.

4.Technological process:Raw material -- selection -- crushing -- extraction -- filtration -- concentration -- sterilization -- spray drying -- mixing -- sieving -- packaging

5.Function and Efficacy:

(1)Maitake enhance immune system, help prevent colds and flu and resistance from discomfort due to the kidney.It help the body cope with environmental stresses rational tone, immune regulation and killing cancer cells to enhance the efficacy of conventional. Increase appetite, promote growth, build up immunity and improve memory.

(2)Slow down aging and promote the gonad function.

(3)Prevent diabetes.

(4)Enhance facial beauty and moisten the skin to postpone the appearance of age pigment.

(5)Increase appetite, promote growth, build up immunity and improve memory.

6.Application Range:

1. Applied in food field

2. Applied in health product field

3. Applied in pharmaceutical field

7.Specification and Content: