Green Tea Extract

1. Product Name: Green Tea Extract

Active Ingredients: SchizandrinsTea polyphenols

Molecular weight: /

Molecular formula: /

Molecular Structure:/

CAS No.: /

Detection method: HPLC

Appearance: Brown, light yellow or light green powder

Source of extraction: This product is derived from green tea leaves

Specification:

Green Tea Extract (tea polyphenols 90% UV ,EGCG 40% HPLC )

Green Tea Extract (tea polyphenols 90% UV ,Catechins 80% ,EGCG 45% HPLC )

Green Tea Extract (tea polyphenols 90% UV ,Catechins 80% ,EGCG 50% HPLC )Caffeine ＜0.5%

Green Tea Extract (tea polyphenols 90% UV ,Catechins 80% ,EGCG 50% HPLC )Caffeine ＜0.5%

Green Tea Extract (tea polyphenols 90% UV ,Catechins 75% ,EGCG 45% HPLC )Caffeine ＜0.5%

2.product description:

Green tea extract is the active ingredient extracted from green tea leaves, mainly including tea polyphenols (catechins), caffeine, aromatic oils, moisture, minerals, pigments, carbohydrates, proteins, amino acids, vitamins, etc.

Tea polyphenols have antioxidant and free radical scavenging effects, significantly reduce serum total cholesterol, triglyceride, and low-density lipoprotein cholesterol levels in hyperlipidemia, and at the same time have the effect of restoring and protecting vascular endothelial function. The hypolipidemic effect of tea polyphenols is also one of the main reasons why tea can make obese people lose weight without rebounding.

3.Flow chart：/

Storage：sealed, cool and dry, protected from light.

4. Function:

hypolipidemic effect

Anti-oxidize effect

anti-tumor effect

Sterilization and detoxification

hangover and protect liver

Detoxification

Improve body immunity

5. Application areas:

It is widely used in food additives, health care food, beverages, candy and other fields.