Artichoke extract

1. Product Name: Artichoke Extract

English name: Artichoke extract

Alias: Artichoke Extract, Artichoke Acid

Molecular weight: 516.45

Molecular formula: C25H24O12

Molecular Structure:

CAS number: 30964-13-7

Detection method: UV

Appearance: brown powder

Source of extraction: This product is derived from artichoke (Cynara scolymus L.) leaves.

Specification:

Artichoke Acid 2.5% UV Brown Powder

Artichoke Acid 5.0% UV Brown Powder

2.product description:

Artichoke extract, also known as artichoke extract, is derived from artichoke (Cynara scolymus L.) leaves. The main component is artichoke acid; the edible part of artichoke curd contains a variety of nutrients, with high protein, calcium and phosphorus content, and more inulin (higher content in the root). Functional compounds such as polyphenols and flavonoids such as artichoke acid and chlorogenic acid exist not only in curds, but also in leaves..

3.Flow chart：Solvent extraction method

Storage：sealed, cool and dry, protected from light.

4. Function:

treat indigestion;

Lowering blood lipids and anti-atherosclerosis;

Liver protection and antioxidant function

antimicrobial effect;

5. Application:

Food and Health Industry

It has choleretic, hepatoprotective and cholesterol-lowering effects. It is clinically used to treat various diseases caused by insufficient liver function. Can also be used as a choleretic.

It can enhance bile to reduce fat, detoxify the liver, and prevent fatty liver; it can effectively inhibit the oxidation of LDL cholesterol and lower cholesterol; it can protect the liver and repair damaged liver cells. It is used abroad for weight loss and lipid-lowering formula, liver protection and hangover medicine, etc.